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Childhood Reward Becomes Favorite Pastime

It all started when I was kid. I would go to the grocery store with my mom and if I was well-behaved while she shopped, I would get to choose a 99 cent cupcake from the grocery store bakery. I would peer through the glass window and size up each one, carefully determining which little delicacy would be mine. Even then, that small treat brought me so much joy. I’ve never met a baked good I didn’t like and baking is one of my favorite things to do. If I’m not cooking or baking in my spare time, I’m either reading about it or watching a related show on the Food Network.

I’m a huge fan of Ina Garten or the Barefoot Contessa as some know her. These fabulous beauties are her Chocolate Cupcakes with Peanut Butter Icing. I’ve baked them a few times, but most recently for my 10 Year High School Reunion tailgate party. Totally worth it.


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Rebekah Faulk
Lingenfelser

Rebekah Faulk Lingenfelser is a five-star private chef, culinary TV personality, and the 2x bestselling author of Unique Eats and Eateries of Savannah and Some Kinda Good: Good Food and Good Company, That’s What It’s All About!  She founded her award-winning blog, Some Kinda Good® in 2011 and also owns Some Kinda Good, LLC, a private chef business and Southern, coastal brand. Featured in Forbes, on Food Network, and on ABC, she is a Georgia Southern University alumna (c/o ’05) and an honors graduate of the Savannah Culinary Institute (c/o ’24). Connect with Some Kinda Good on social media, visit RebekahLingenfelser.com or email SKGFoodBlog@gmail.com. 

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