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Rebekah Lingenfelser
Jun 19, 20182 min read
Wild Georgia Shrimp Recipe Round-Up
Today is an exciting day in coastal Georgia. It’s finally shrimp season! My style of cooking is Southern coastal cuisine with a focus on...
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Rebekah Lingenfelser
Aug 19, 20172 min read
Episode 5 of SKG-TV: Chicken Pot Pie with Fresh Herbs
This classic Southern comfort food dish doesn’t disappoint. I use a store bought pie crust to save time, and the fresh herbs in the...
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Rebekah Lingenfelser
Feb 6, 20172 min read
Chocolate Chip Peanut Butter Dip for the Win
Chocolate Chip Peanut Butter Dip makes a sweet snack for enjoying with pretzels, vanilla wafers, fresh strawberries and ginger snaps....
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Rebekah Lingenfelser
Aug 25, 20164 min read
Two’s a Pear: Sweet and Savory
My husband and I are blessed to have fruit bearing trees in our backyard. On either end of the fence in the far corners of our nearly...
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Rebekah Lingenfelser
Aug 1, 20164 min read
Recipe Round-Up: Four Fresh Ways to Enjoy Sweet Georgia Peaches
The familiar taste of a ripe, sweet Georgia peach is the ultimate flavor of summertime. Nothing beats biting into the fuzzy, soft fruit...
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Rebekah Lingenfelser
Jul 20, 20164 min read
Sharpening My Mind and My Knives: Culinary School 101
The countdown is on! In less than two weeks, my first semester of culinary school will be behind me. I haven’t written about school since...
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Rebekah Lingenfelser
Jul 17, 20163 min read
A French Dessert, Georgia Style
Georgia Peach & Wild Blueberry Galette with Orange Mint Perhaps one of the best things about summertime is biting into a sweet, ripe...
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Rebekah Lingenfelser
May 25, 20164 min read
Scratch Baking & Blueberry Picking in The Peach State
Bundles of ripened blueberries gleam in the sunshine on a farm in Baxley, Georgia. I had lunch with a good friend the other day, and...
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Rebekah Lingenfelser
Mar 30, 20164 min read
Easter Entertaining: Recipes and Recollections
After church, a traditional Easter Sunday dinner is served at the Lingenfelser home in Claxton, Georgia. Few things bring me greater joy...
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Rebekah Lingenfelser
Mar 14, 20163 min read
Have a Sweet St. Patrick’s Day with Green Mint Chocolate Chip Cookies
Rebekah Faulk Lingenfelser of Some Kinda Good in Savannah, Georgia, wishing everyone a ‘Top of the Mornin” from Lafayette Square on St....
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Rebekah Lingenfelser
Mar 7, 20164 min read
South Georgia Steakhouse Offers River Views, Large Portions and Wild Game
Benton Lee’s Steakhouse reopened its doors to the public in November 2007, after a grease fire burned the restaurant to the ground one...
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Rebekah Lingenfelser
Feb 7, 20153 min read
Chef Patrick White Impresses at Emma’s Restaurant and Lounge
Photo courtesy of TripAdvisor. Tucked away inside Holiday Inn Statesboro, located just off the Highway 301 Bypass, sits an unassuming and...
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Rebekah Lingenfelser
Dec 9, 20142 min read
Georgia Cocktail Meatballs Make a Perfect Party Appetizer
Some Kinda Good Georgia Cocktail Meatballs Grape jelly combined with apple hickory BBQ sauce and hot pepper jelly is an unlikely...
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Rebekah Lingenfelser
Dec 9, 20141 min read
Statesboro Cooks Showcases Host Rebekah Faulk’s Holiday Menu
I’m very excited to share with you our new episode of Statesboro Cooks, highlighting my Holiday Inspired Menu Featuring Pastured Pork...
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Rebekah Lingenfelser
Nov 3, 20143 min read
Fried Green Tomatoes at the Whistle Stop Cafe
The Whistle Stop Cafe Juliette, Georgia “ After Ruth died and the railroad stopped runnin’, the cafe shut down and everybody just...
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Rebekah Lingenfelser
Sep 23, 20143 min read
Shop Local for Wild Georgia Shrimp & Grits
Wild Georgia Shrimp & Grits is a classic Lowcountry dish, and one of Rebekah’s favorites. Shrimp and Grits: The Lowcountry staple has...
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Rebekah Lingenfelser
Sep 16, 20143 min read
Join Me at Hunter Cattle Company & The Garden of the Coastal Plain This Month
As far as I’m concerned, Statesboro is home to one of the best little food communities in the South. I have the privilege of living and...
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Rebekah Lingenfelser
Aug 17, 20142 min read
Wild Georgia Shrimp & Summer Corn Chowder
Wild Georgia Shrimp & Summer Corn Chowder All summer I’ve been wanting to make Shrimp and Corn Chowder, and today, I did it. Aside...
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Rebekah Lingenfelser
Aug 14, 20144 min read
My Moment with the Queen of Southern Cuisine
My good lookin’ fella and me at Paula Deen LIVE! Step back ladies, he’s taken. The evening I met the Queen of Southern Cuisine began in...
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Rebekah Lingenfelser
Jan 28, 20143 min read
Sophisticated Flavor in a Laid Back Kind of Style
Coco’s Sunset Grille Tybee Island, Georgia During Tybee Island Restaurant Week , I had the privilege of meeting a fellow blogger–one of...
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